From deep dish to tavern style thin, there are no hard and fast rules when it comes to Chicago pizza. Frank Pinello is here to show us the ins and outs of Chicago pizza and introduce us to the people who help make it what it is today.
Aired: Mar 21, 2016We make a whirlwind tour of Brooklyn's best pizzerias, from Roberta's in Bush...
2. Is New Haven Pizza Better Than New York?
Aired: Apr 25, 2016Welcome to New Haven, a city that has some of the best pizza around. Frank Pi...
3. From Deep Dish to Thin Crust
Aired: May 31, 2016From deep dish to tavern style thin, there are no hard and fast rules when it...
Aired: Dec 28, 2016This episode of The Pizza Show is dedicated to three of the most special slic...
Aired: Jan 2, 2017New York City is the birthplace of many things, but for today's purposes, we'...
6. Business of Pizza: Pizza Robots
Aired: Jan 6, 2017Frank Pinello explores new frontiers of the pizza business. We begin at Zume ...
Appearances
Current Status: Ended
Network: Vice TV
Production Country: United States
Genres:Documentary
